INGREDIENTS:
- Chapati - 1
- Egg - 1
- Onion - 1 tbsp (chopped)
- Salt - to taste
- Black pepper powder - pinch
- Oil - 1 tsp
STEPS:
STEP 1: In a bowl, whisk the egg with salt and black pepper powder. Heat a little oil on the tawa, pour the mixture, and cook to make an omelette.
STEP 2: Place the prepared omelette on a chapati, add the sliced onion, and roll it tightly.
